食品词典中的关于braised chicken的专业释义: | |
英文名称 | 中文名称 |
braised chicken in home style | 家常焖鸡〔西菜名〕 |
braised chicken legs in butter | 奶油焖鸡腿〔西菜名〕 |
braised chicken legs | 焖鸡腿〔中菜名〕 |
braised chicken | 红烧鸡 |
braised chicken,chips | 红烧鸡块〔中菜名〕 |
Braised chicken and abalone | 鲍鱼炆鸡 |
Hakka style braised chicken in gravy | 东江盐焗鸡 |
Braised chicken in oyster sauce | 蚝油炆鸡 |
Braised chicken wings in oyster sauce | 蚝油炆鸡翼 |
Braised chicken | 红焖鸡 |
Braised chicken pieces | 红焖鸡块 |
Braised chicken in brown sauce | 红扒鸡 |
Braised chicken blood | 红烧鸡血 |
Braised chicken′s feet in brown sauce | 红烧脚爪 |
Braised chicken legs with butter | 黄油焖鸡腿 |
Braised chicken,home style | 家常焖鸡 |
Braised chicken live | 焖鸡肝 |
Braised chicken legs | 焖鸡腿 |
Braised chicken leg | 扒鸡腿 |
Braised chicken and frog′s legs | 烧鸡腿拼田鸡腿 |
更多专业词汇>> |
参考词典中braised chicken的常规释义:
基本释义
- 焖鸡